Culinary & Hospitality Internships in Rennes

Capital of Brittany

Rennes, capital of Brittany, offers rich gastronomy between land and sea. Crêpes, galettes, seafood and artisan cider delight foodies in a dynamic university city.

Why recruit in Rennes

  • Breton capital with strong culinary identity
  • Nationally renowned crêperies and galettes
  • Seafood from the Breton coast
  • Dynamic university city
  • Marché des Lices, one of France's finest markets

Establishments

Artisan crêperies, seafood restaurants, historic center hotels, Breton bistros.

Restaurants: 1 600+ · Hotels: 120+ · Michelin: 4+