Mythical Peninsula, Thalasso and Seafood
Quiberon, the mythical Morbihan peninsula, is famous for its Wild Coast, Sofitel Thalassa and artisanal sardine canneries. Departure point for Belle-Île-en-Mer, the peninsula experiences intense summer tourism peaks requiring massive reinforcement in restaurant and hotel staff.
Thalasso-hotels, seafood restaurants, crêperies, cannery-restaurants, beach hotels.
Restaurants: 60+ · Hotels: 20+ · Michelin: 1+