Culinary & Hospitality Internships in Perpignan

Capital of Catalan Roussillon

Perpignan, gateway to French Catalonia, blends Catalan gastronomy with Mediterranean influences. Roussillon wines, seafood cuisine and Catalan specialties enrich the local culinary offering.

Why recruit in Perpignan

  • Unique Catalan cuisine in France
  • Booming Roussillon wines
  • Proximity to Spain and beaches
  • Growing seaside tourism
  • Very attractive cost of living

Establishments

Catalan restaurants, tapas bars, seaside hotels, Roussillon wine cellars.

Restaurants: 800+ · Hotels: 90+ · Michelin: 2+