Seasonal Intern Recruitment in Hossegor

European Surf Capital, Landes Chic

Hossegor, European surf capital, has become one of the Atlantic coast's trendiest destinations. Its beach restaurants, Landes bistros and charming hotels welcome young and affluent clientele from June to September. Landes gastronomy — foie gras, duck breast, Espelette pepper — adds to the resort's appeal.

Why recruit in Hossegor

• European surf capital: youth and trend
• Landes gastronomy: foie gras, duck, Espelette pepper
• June-September peak: massive staffing need
• Young, international and affluent clientele
• Accommodation often included in season

Establishments

Beach restaurants, Landes bistros, charming hotels, surf lodges with dining, cocktail bars.

Restaurants: 70+ · Hotels: 20+ · Michelin: 1+