Oyster Capital and Maritime Gastronomy
Cancale, capital of flat oysters in Brittany, is a gastronomic mecca thanks to Olivier Roellinger's Maisons de Bricourt. Oyster markets, seafood restaurants and bay-facing hotels attract a demanding gourmet clientele.
Oyster markets, starred restaurants, seafood bistros, bay-facing hotels.
Restaurants: 40+ · Hotels: 15+ · Michelin: 2+