Culinary & Hospitality Intern Recruitment in Bergerac

Vineyards and Gastronomy of the Dordogne

Bergerac, Cyrano's town on the Dordogne, is a major wine terroir with 13 AOC designations. Périgord gastronomy (foie gras, truffle, walnuts, confit) and wine tourism attract growing international tourism, supported by a low-cost airport with UK and Benelux connections.

Why recruit in Bergerac

  • 13 wine AOCs: Monbazillac, Pécharmant, Bergerac
  • Périgord gastronomy: foie gras, truffle, confit
  • Low-cost airport: UK and Benelux tourists
  • River tourism on the Dordogne
  • Low cost of living and exceptional quality of life

Establishments

Wine estates with table d'hôte, Périgord restaurants, charming hotels, riverside restaurants on the Dordogne.

Restaurants: 200+ · Hotels: 40+ · Michelin: 1+